tag:blogger.com,1999:blog-2088372802882860521.post848180075563479501..comments2023-07-31T02:51:25.655-07:00Comments on Gumbo Ya Ya: Asian Chicken with BroccoliThe Mulligan Familyhttp://www.blogger.com/profile/14684946371469424044noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-2088372802882860521.post-35340648616141065632008-08-25T08:23:00.000-07:002008-08-25T08:23:00.000-07:00Is delicious! As always.Is delicious! As always.Columbohttps://www.blogger.com/profile/02117600424977282428noreply@blogger.comtag:blogger.com,1999:blog-2088372802882860521.post-320526169327253372008-08-21T22:05:00.000-07:002008-08-21T22:05:00.000-07:00Looks delicious!!Looks delicious!!Laurahttps://www.blogger.com/profile/02151860816731957813noreply@blogger.comtag:blogger.com,1999:blog-2088372802882860521.post-53083062358489287062008-08-21T08:12:00.000-07:002008-08-21T08:12:00.000-07:00Mrs Lincoln - Thanks! I think you will like this ...Mrs Lincoln - Thanks! I think you will like this one. Not quite as fattening as Kung Pao... but equally tasty.<BR/><BR/>Jill - You know, I do NOT have an etouffe recipe. That will be a good one for me to find and adapt. What part of Louisiana is your hubby from? We love New Orleans and are going back in a few weeks for vacation.<BR/><BR/>Thanks to both of you! Cheers!<BR/>CindyThe Mulligan Familyhttps://www.blogger.com/profile/14684946371469424044noreply@blogger.comtag:blogger.com,1999:blog-2088372802882860521.post-19229004799776085952008-08-21T06:14:00.000-07:002008-08-21T06:14:00.000-07:00Now this is one recipe I will have to try. I love...Now this is one recipe I will have to try. I love Kung Pao Chicken at one of the Chinese places we eat, also their Hot Sour Soup.Pattyhttps://www.blogger.com/profile/16106461789118388241noreply@blogger.comtag:blogger.com,1999:blog-2088372802882860521.post-8631451296512214622008-08-20T22:16:00.000-07:002008-08-20T22:16:00.000-07:00This looks and sounds really good as I like chicke...This looks and sounds really good as I like chicken and I like broccoli, zucchini, et al. But tonight my Louisiana husband was asking if I could learn to make him some (I don't know how to spell it) etoufe? I'm betting you have a good recipe.Jillhttps://www.blogger.com/profile/15269682668189456166noreply@blogger.com