Curried Chicken Salad

A friend brought some chicken salad to work recently. It was curried chicken salad. Sounded delicious - tasted delicious. So, that week I added a can of chicken to my grocery list. This is what I came up with. You can eat it as a sandwich, with crackers, or on a salad. I hope you enjoy!

Large can of chicken (12.5 oz)
2 celery ribs, finely diced
2 Tbls. white onion, finely diced
4 heaping teaspoons mayonnaise (silverware spoons, not measuring spoons)
2 tsp. curry powder
Salt & Pepper to taste

You could also add dried cranberries or raisins if you’d like.

Break the chicken apart with a fork; add the celery, onions and mayonnaise. Mix well.

Add the curry powder, salt and pepper; mix again.