Welcome to my site!

Welcome to my site!
I'm Cindy, and I love to cook! And, I love to eat... hence the size of my rear end! I come from a long line of cooks. My great great Grandmother was a cook in the original Harvey Houses. My grandmother Julia was an awesome cook, and my mom was incredible. I owe my skills to these great women. Especially my Mom who said this to me about making gravy... "Cindy Lynn, wallpaper paste is wallpaper paste & gravy is gravy. Never the two shall meet!" Shall we say my first experience at making gravy left a little bit to be desired! Thank the high heavens my cooking skills have improved since then! Enjoy!

Friday, October 29, 2010

Spinach Citrus Salad

Here is a recipe from one of Richard Simmons’ cookbooks. I love this one! It is very tasty and refreshing.

Salad Ingredients:

2 cups fresh spinach leaves, washed dried and chilled
1 small orange, peeled and segmented
2 tablespoons finely sliced red onion
3 walnut halves, coarsely chopped

Dressing Ingredients:

1 tablespoon natural rice vinegar
¼ tsp Dijon mustard
¼ tsp sugar
½ tsp olive oil
Dash of salt and pepper


Whisk the dressing ingredients together in a small bowl.

Arrange the salad ingredients in a bowl. Pour dressing over salad and toss.

Makes one delicious serving as a meal, or serves two as a side salad.


Laura said...

Looks SO good!!! If I had the ingredients on hand, I'd make it right now! :-)

eat, drink n rock said...

I bet it is as refreshing as it looks...me want a bowl of it right now

Columbo said...

I loved it, soooooooooo tasty!

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